- Food best consumed within 3 hours (Buffet & Hi Tea).
- Full buffet set-up with skirting.
- Full set of disposable ware and serviette.
- Collection time will be 4 hours per function upon arrival time. (Except for Mini Buffet & Mini Hi Tea)
- All drinks are not allowed to changed to food items.
- Delivery charge $40 ($42.80 Incl.GST) (except Mini Buffet is $30 ($32.10 Incl. GST)), if meet $600 & above free delivery. Delivery to Jurong Island Additional surcharge $20 ( $21.40 incl. GST ).
Delivery to Marina Bay Sands, CBD Area & Sentosa Island additional surcharge $15 ($16.05 incl. GST).
Delivery to Jurong Island additional surcharge $20 ($21.40 incl. GST).
- For Mini Buffet, there is No Table & Warmer provided. All food will be contained in aluminium foil, no collection is required.
- Once order is confirmed, there will be a cancellation charge 35%.
- Payment by Cash & Cheque. Cheque paymant please issue to "Xin Yi Pin Catering". We DO NOT accept Bank Transfer.
- Please ensure that a Point-of-contact is contactable at all times (not in silent mode, in a meeting) during the delivery, this is to ensure an open and reliable communications links between the client and the delivery personnel.
- The management reserves the right to change the items on the menu without prior notice (e.g. for non-availability of raw materials or late arrival of supplier’s stock.)
DELIVERY AND COLLECTIONDue to unforeseen circumstances (traffic jams, parking problems) We may be 30 min early or 30 min late .
- Set up time 1 hr.
- If your buffet’s ready time is after 7pm. The last collection time is still 10pm (regardless of the 4 hr duration).
- For requested collections after the 4 hrs duration, the management reserves the right to charge and additional $10 ($10.70 Incl. GST) for each additional hour.
- Additional surcharge $20 ($21.40 incl. GST) - $30 ($32.10 incl. GST) is applicable for stairs climbing involved.
RESERVATION AND BOOKING
- At least 3 working days in advance prior to function date, all booking is upon availability.